Meat Grinder
Standing Electric Meat Grinder
Model TC-42A
Electric meat grinders from countertop to standing models for mince, sausage meat and burgers.
- Power
- 4.0kW
- Voltage
- 380V
- Size
- 1020 x 530 x 950 mm
- Energy
- Electric
Priced by quotation. Call +63 917 627 1915 or
What it is
A meat grinder mixes and minces meat through a plate to a set coarseness, for sausage, burgers and fillings.
How it works
A motor turns a screw that pushes meat through a cutting knife and grinding plate. Plates with different hole sizes control coarseness.
How to use it in the kitchen
- 1
Chill the meat and cut into strips.
- 2
Feed it into the hopper.
- 3
Push gently with the pusher.
- 4
Collect and refrigerate the mince.
Best for
- Butchers and delis
- Restaurants and hotels
- Food producers
Before you buy
- Choose the size by throughput.
- Check 220V or 380V.
- Check plate options.
Care and cleaning
- Disassemble and wash all parts.
- Oil the plate to prevent rust.
- Keep knives sharp.
Specifications
| Model | TC-42A |
|---|---|
| Energy | Electric |
| Voltage | 380V |
| Power | 4.0kW |
| Size | 1020 x 530 x 950 mm |
Dimensions are in millimetres as printed in the PKE catalogue. Specifications may change, so confirm the details you depend on when you request your quotation.
Questions
Can it grind bones?
No, use a bone saw for bones.
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