Gastronorm (GN) Pan
GN Pan, 1/1 size 53 x 32.5 cm
Model GN-PAN-1-1
Standard stainless steel gastronorm pans in 1/1 and 1/3 sizes for cooking, holding, storing and serving.
- Size
- 530 x 325 mm
Priced by quotation. Call +63 917 627 1915 or
What it is
GN pans are the international standard container of professional kitchens. One size system fits combi ovens, bain maries, chillers, buffet tables and prep counters, so food can move from oven to display without changing containers.
How it works
The size code is a fraction of the full 1/1 footprint, and depth is chosen for the job: shallow for roasting and display, deep for soups, sauces and storage. Because pans nest and share rims, they slide into the same racks, wells and shelving across your kitchen.
How to use it in the kitchen
- 1
Choose the pan size and depth for the equipment it will sit in.
- 2
Cook, hold or store food in the pan directly.
- 3
Cover with a lid or film for storage and transport.
- 4
Stack empty pans to save space.
Best for
- Combi oven and bain marie users
- Buffet lines and hot wells
- Commissary and central kitchens
Before you buy
- Match footprint to your bain marie wells or oven racks.
- Choose material thickness for durability.
- Confirm the depth you need: 2cm for display up to 20cm for deep storage.
Care and cleaning
- Wash promptly, do not leave acidic food standing.
- Avoid abrasive pads that scratch the surface.
- Stack dry to prevent water marks.
Specifications
| Model | GN-PAN-1-1 |
|---|---|
| Size | 530 x 325 mm |
| Depths | 20cm,15cm,10cm,6.5cm,4cm,2cm |
| Thickness | 0.7mm or 1.0mm |
Dimensions are in millimetres as printed in the PKE catalogue. Specifications may change, so confirm the details you depend on when you request your quotation.
Questions
What does 1/1 mean?
It is the full standard gastronorm size. Smaller sizes like 1/3 are fractions of that footprint so they can share the same rack or well.
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